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Oct-2017
Oct-2017
The best ice cream flavour in the world: pistachio from Spoleto!
A pistachio-flavoured ice cream from Spoleto was voted last September the world’s best flavour at the Gelato World Tour Finals in Rimini.
Alessandro Crispini of Spoleto’s Gelateria Crispini uses three types of pistachio from Sicily – two from Bronte and one from the Agrigento area.
“Many people may think pistachio is a banal flavour,” the Umbrian winner said, “but after an in-depth study of the raw materials I created something only apparently simple but in fact very complex”.
Crispini has now opened a second ice cream parlour in Foligno, not far from the Cathedral.
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